Global Warming Images
 
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20120409_IMG_7536.jpg A mosque in a Berber village in the Anti Atlas mountains of Morocco, North Africa.
 
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20120409_IMG_7600.jpg A Berber village in a valley in the Anti Atlas mountains of Morocco, North Africa.
 
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20120412_IMG_8045.jpg A Berber adjusts his satelite TV dish on a house in the village of Tinzarine near Jebel Sirwa in the Anti Atlas mountains of Morocco, North Africa.
 
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20120415_IMG_8679.jpg Satelite TV dishes on house rooves in Marrakech, Morocco, North Africa.
 
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20120415_IMG_8680.jpg Satelite TV dishes on house rooves in Marrakech, Morocco, North Africa.
 
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20120416_IMG_8901.jpg Satelite TV dishes on house rooves in Marrakech, Morocco, North Africa.
 
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20120415_IMG_8687.jpg Satelite TV dishes and an air conditioning unit on a house roof in Marrakech, Morocco, North Africa.
 
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IMG_6073_satelite dish.jpg Gentoo house builder's Hutton Rise housing development in Sunderland, UK. Hutton Roof sets new standards in green build. Many of the houses are zero carbon, highly thermally efficient and incur minimal running costs. These passivehaus;s have 300mm wall cavities with super insulation standards. One biofuel boiler will heat 8 houses which are so thermally efficient that the only source of heat in thw whole house , is a towel rail in the bathroom. The annual running cost for heat, light and water will be only £70 per house. The houses are 20 times more air tight than the current British standard. All of the houses have solar thermal water heating and many have solar electric panels.
 
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IMG_6076_chimney.jpg Gentoo house builder's Hutton Rise housing development in Sunderland, UK. Hutton Roof sets new standards in green build. Many of the houses are zero carbon, highly thermally efficient and incur minimal running costs. These passivehaus;s have 300mm wall cavities with super insulation standards. One biofuel boiler will heat 8 houses which are so thermally efficient that the only source of heat in thw whole house , is a towel rail in the bathroom. The annual running cost for heat, light and water will be only £70 per house. The houses are 20 times more air tight than the current British standard. All of the houses have solar thermal water heating and many have solar electric panels.
 
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IMG_6080_nest box.jpg Gentoo house builder's Hutton Rise housing development in Sunderland, UK. Hutton Roof sets new standards in green build. Many of the houses are zero carbon, highly thermally efficient and incur minimal running costs. These passivehaus;s have 300mm wall cavities with super insulation standards. One biofuel boiler will heat 8 houses which are so thermally efficient that the only source of heat in thw whole house , is a towel rail in the bathroom. The annual running cost for heat, light and water will be only £70 per house. The houses are 20 times more air tight than the current British standard. All of the houses have solar thermal water heating and many have solar electric panels.
 
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IMG_5243_p.jpg Solar water heaters on houses in Teos, in Western Turkey.
 
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IMG_5245_p.jpg Solar water heaters on houses in Teos, in Western Turkey.
 
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IMG_5247_p.jpg Solar water heaters on houses in Teos, in Western Turkey.
 
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IMG_5248_p.jpg Solar water heaters on houses in Teos, in Western Turkey.
 
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IMG_5251_p.jpg Solar water heaters on houses in Teos, in Western Turkey.
 
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IMG_5252_p.jpg Solar water heaters on houses in Teos, in Western Turkey.
 
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IMG_5397_p.jpg Solar water heaters on house roofs in Teos, Turkey.
 
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IMG_5403_p.jpg Solar water heaters on house roofs in Teos, Turkey.
 
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IMG_5457_p.jpg Solar water heaters on house roofs in Teos, Turkey.
 
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IMG_5459_p.jpg Solar water heaters on house roofs in Teos, Turkey.
 
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IMG_5462_p.jpg Solar water heaters on house roofs in Teos, Turkey.
 
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IMG_9232_crop_recipe.jpg A dish prepared by catering students from Kendal College, Cumbria, UK, using wild venison. Eating wild venison is climate friendly in two ways. Firstly it helps to cut down on food miles and the carbon footprint of food production. Secondly it helps local woodlands to regenerate. Many woodlands are negatively impacted by deer numbers, as they no longer have any natural predators.
 
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IMG_9230_tasting.jpg Dishes prepared by catering students from Kendal College, Cumbria, UK, using venison liver. Eating wild venison is climate friendly in two ways. Firstly it helps to cut down on food miles and the carbon footprint of food production. Secondly it helps local woodlands to regenerate. Many woodlands are negatively impacted by deer numbers, as they no longer have any natural predators.
 
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IMG_9229_chef.jpg A dish prepared by catering students from Kendal College, Cumbria, UK, using wild venison. Eating wild venison is climate friendly in two ways. Firstly it helps to cut down on food miles and the carbon footprint of food production. Secondly it helps local woodlands to regenerate. Many woodlands are negatively impacted by deer numbers, as they no longer have any natural predators.
 
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IMG_9223_wild venison.jpg A dish prepared by catering students from Kendal College, Cumbria, UK, using wild venison. Eating wild venison is climate friendly in two ways. Firstly it helps to cut down on food miles and the carbon footprint of food production. Secondly it helps local woodlands to regenerate. Many woodlands are negatively impacted by deer numbers, as they no longer have any natural predators.
 
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IMG_9207_food miles.jpg Dishes prepared by catering students from Kendal College, Cumbria, UK, using wild venison. Eating wild venison is climate friendly in two ways. Firstly it helps to cut down on food miles and the carbon footprint of food production. Secondly it helps local woodlands to regenerate. Many woodlands are negatively impacted by deer numbers, as they no longer have any natural predators.
 
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IMG_9205_food footprint.jpg Dishes prepared by catering students from Kendal College, Cumbria, UK, using venison liver. Eating wild venison is climate friendly in two ways. Firstly it helps to cut down on food miles and the carbon footprint of food production. Secondly it helps local woodlands to regenerate. Many woodlands are negatively impacted by deer numbers, as they no longer have any natural predators.
 
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IMG_9202_catering.jpg A catering students from Kendal College, Cumbria, UK, using venison liver to prepare a starter. Eating wild venison is climate friendly in two ways. Firstly it helps to cut down on food miles and the carbon footprint of food production. Secondly it helps local woodlands to regenerate. Many woodlands are negatively impacted by deer numbers, as they no longer have any natural predators.
 
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IMG_9198_liver.jpg Dishes prepared by catering students from Kendal College, Cumbria, UK, using venison liver. Eating wild venison is climate friendly in two ways. Firstly it helps to cut down on food miles and the carbon footprint of food production. Secondly it helps local woodlands to regenerate. Many woodlands are negatively impacted by deer numbers, as they no longer have any natural predators.
 
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IMG_9186_students.jpg Catering students at Kendal College, Cumbria, UK, cooking with wild venison. Eating wild venison is climate friendly in two ways. Firstly it helps to cut down on food miles and the carbon footprint of food production. Secondly it helps local woodlands to regenerate. Many woodlands are negatively impacted by deer numbers, as they no longer have any natural predators.
 
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IMG_9117_liver.jpg Catering students at Kendal College, Cumbria, UK, cooking with wild venison. Eating wild venison is climate friendly in two ways. Firstly it helps to cut down on food miles and the carbon footprint of food production. Secondly it helps local woodlands to regenerate. Many woodlands are negatively impacted by deer numbers, as they no longer have any natural predators.
 
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IMG_4084_cooking.jpg Catering students at Kendal College, Cumbria, UK, preparing a dish of wild venison. Eating wild venison is climate friendly in two ways. Firstly it helps to cut down on food miles and the carbon footprint of food production. Secondly it helps local woodlands to regenerate. Many woodlands are negatively impacted by deer numbers, as they no longer have any natural predators.
 
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