Global Warming Images
 

 
PB220490.jpg Solar photo voltaic panels and solar thermal panels providing electricity and hot water for a 16th Century farm house on Bodmin moor, Cornwall, UK.
 
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PB220492.jpg Solar photo voltaic panels and solar thermal panels providing electricity and hot water for a 16th Century farm house on Bodmin moor, Cornwall, UK.
 
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PB220494.jpg Solar photo voltaic panels and solar thermal panels providing electricity and hot water for a 16th Century farm house on Bodmin moor, Cornwall, UK.
 
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PB220497.jpg Solar photo voltaic panels and solar thermal panels providing electricity and hot water for a 16th Century farm house on Bodmin moor, Cornwall, UK.
 
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20090725_IMG_1292.jpg Ratcliffe on Soar coal fired power station near Nottingham, UK. If we are to stand any chance of effectively tackling climate change we cant afford to burn coal to generate energy.
 
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20121002_IMG_1811.jpg An abandoned farm on Lemnos, Greece. Climate change is likely to turn the Meditteranean region into a dry desert making farming and food production increasingly difficult.
 
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20121002_IMG_1814.jpg An abandoned farm on Lemnos, Greece. Climate change is likely to turn the Meditteranean region into a dry desert making farming and food production increasingly difficult.
 
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20120606_IMG_9528.jpg An old orchard near Pershore, Worcesterhsire, UK. The UK has lost a huge number of its traditional orchards in the last 60 years.
 
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20120606_IMG_9531.jpg An old orchard near Pershore, Worcesterhsire, UK. The UK has lost a huge number of its traditional orchards in the last 60 years.
 
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20120307_IMG_2673.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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20120307_IMG_2675.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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20120307_IMG_2677.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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20120307_IMG_2684.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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20120307_IMG_2690.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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20120307_IMG_2693.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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20120307_IMG_2695.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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20120307_IMG_2697.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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20120307_IMG_2700.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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20120307_IMG_2702.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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20120307_IMG_2711.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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20120307_IMG_2712.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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20120307_IMG_2713.jpg A farm house on the edge of Ilkley moor that has solar panels in the field behind the farmhouse to help power the house. West Yorkshire, UK.
 
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IMG_7201_farmstead.jpg A farmstead in the Stifla valley near Siglufjordur, Northern Iceland.
 
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IMG_6963_meander.jpg A farmstead in the Nordura river valleynear Bifrost in Iceland.
 
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IMG_4541_reservoir.jpg The cult movie Withnail and I used Sleddale Hall,  as Crow Crag, as a film set, it is in Wet Sleddale, Lake District, UK.
 
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IMG_4542_water supply.jpg The cult movie Withnail and I used Sleddale Hall,  as Crow Crag, as a film set, it is in Wet Sleddale, Lake District, UK.
 
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IMG_4580_reservoir.jpg Wet Sleddale Reservoir looking towards Sleddale Hall which was used in the film Withnail and I, Lake District, UK.
 
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IMG_0899_cow.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0909_cow.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0915_cattle.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0921_cattle.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_1291_coal.jpg Ratcliffe on Soar coal fired power station near Nottingham, UK. If we are to stand any chance of effectively tackling climate change we cant afford to burn coal to generate energy.
 
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IMG_1292_coal.jpg Ratcliffe on Soar coal fired power station near Nottingham, UK. If we are to stand any chance of effectively tackling climate change we cant afford to burn coal to generate energy.
 
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IMG_0886_farm.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0889_farm house.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0892_farm.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0894_cow.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0899_farm.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0902_methane.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0905_cow.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0909_belgian blue.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0914_farm.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0915_belgian blue.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0920_methane.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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IMG_0921_cow.jpg Under Helm Farm in Grasmere is being farmed in a way that reduces their carbon footpint. They use Belgian blue cattle that produce both beef as well as milk. The cattle are fed on Rye grass which significantly reduces their methane output. Also the Belgian blues can be calved up to 10 times, where as most pure milking cattle only calf 3 times before they are destroyed. The male calves of milkers are normally destroyed, where as the male calves of the Belgian Blues can be reared for beef. The farmers Alan and Jocelyn Riley have also noted that climate change has in the last 30 years, extended the growing season of the grass by up to 6 weeks, meaning the cattle can stay outside much longer than in the past.
 
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366W7838.jpg An old farm house in Easedale near Grasmere in wintery frosty conditions. Lake district UK
 
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366W7848.jpg An old farm house in Easedale near Grasmere in wintery frosty conditions. Lake district UK
 
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366W7853.jpg An old farm house in Easedale near Grasmere in wintery frosty conditions. Lake district UK
 
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366W7857.1.jpg An old farm house in Easedale near Grasmere in wintery frosty conditions. Lake district UK
 
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366W7859.jpg An old farm house in Easedale near Grasmere in wintery frosaty conditions. Lake district UK
 
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366W8696.jpg an old farmhouse on Kirkstone Pass in the Lake District in heavy snow. UK
 
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366W8706.jpg an old farmhouse on Kirkstone Pass in the Lake District in heavy snow. UK
 
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366W8697.jpg an old farmhouse on Kirkstone Pass in the Lake District in heavy snow. UK
 
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366W8754.jpg an old farmhouse on Kirkstone Pass in the Lake District in heavy snow. UK
 
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366W8756.jpg an old farmhouse on Kirkstone Pass in the Lake District in heavy snow. UK
 
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